LUNCH OR DINNER IN 4 COURSES PAIRED WITH OUR 5 WINES + WELCOME DRINK (champagne / brandy)
……… 115,00 € per person
Fish MENU
1st course – Fish pâté, octopus / cuttlefish salad, anchovies – Rizman Pošip 23
2nd course – Honey glazed shrimps in sweet and spicy sauce – Rizman Nonno 22
3rd course- Neretva-style cuttlefish risotto – Tribidrag 21 and Primus 18
Optional: Neretva-style frog and eel brodetto with polenta
Dessert – Crème brûlée /semifreddo – Rizman Prošek
Meat MENU
1st course –Cold seasonal salad with smoked duck carpaccio with young cheese – Rizman Pošip 23
2nd course – Lamb ragout with broad beans and pasta – Rizman Nonno 22
3rd course – Steak / Veal peka with vegetables and potatoes, seasonal salad – Rizman Tribidrag 21 – Rizman Primus Plavac mali 18
Dessert – Crème brûlée /semifreddo – Rizman Prošek
Guests have to pre-select their menu choice for the whole group one day in advance.
Minimum number of 4 people per menu.
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